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Weddings by Sandra are very personalized to your specific needs. Creating your dreams within your budget is my primary concern. From an appetizer and cake affair to the extravagant wedding dinner of appetizers, salad, and entree, also bar, chocolate fountain, wedding cake, and the grooms cake. Your choice, simple food to international cuisine. Just let Sandra know your dreams she will come up with the plan.

  • Hot spinach and artichoke dip with tortilla chips.
  • Three cheese Paté with toasties
  • Steamed shrimp dumplings with Thai sauce
  • Stuffed mushrooms with artichokes, spinach, and cheese
  • Marinated tomatoes and cheese brochette
  • Pork tenderloin in a cilantro Indian marinade on rolls
  • Coconut shrimp
  • New potatoes stuffed with sour cream cheese and bacon
  • Smoked salmon with goat cheese and mustered caper dill sauce on toasties
  • Island sauce chicken kabobs
  • Roasted red pepper dip with crudités
  • These are some of the more popular items.


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